Food Safe Level 1
Health, Safety & Compliance
$80
The FOODSAFE Level 1 course will cover the following topics: Food-borne illness and causes Food safety plans and HACCP Food handler Health and hygiene Receiving & storing food safely Preparing food […]
This course is offered in-person and will run from December 13 to December 14, 2025, with sessions held from 10:00 a.m. to 4:00 p.m.
This course is offered in-person and will run from December 13 to December 14, 2025, with sessions held from 10:00 a.m. to 4:00 p.m.